1 Brk Elem

Thursday, Aug 9, 2012

Recipes	Calories	Cholesterol mg	Sodium mg	Dietary Fiber g	Iron mg	Calcium mg	Vitamin A IU	Vitamin C mg	Protein g	Carbohydrate g	Total Fat g	Saturated Fat g
Fresh Kiwi Wedges	46	0	2	2.28	0.24	25.84	66	70.45	0.87	11.14	0.40	0.02
Fresh Fruit	69	0	1	2.77	0.17	21.27	139	27.79	0.87	17.70	0.22	0.06
Snack-N-Waffle	241	25	282	2.01	0.72	20.12	0	0.00	5.03	35.21	9.05	2.51
Variety of Cereals	73	0	114	0.00	2.93	32.60	326	3.91	0.81	17.12	0.81	0.00
Milk 1% Lowfat	130	15	160	0.00	0.00	400.00	500	1.20	10.00	16.00	2.50	1.50

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*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the NUTRIKIDSŽ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.