1 Brk Elem

Tuesday, Jun 12, 2012

Recipes	Calories	Cholesterol mg	Sodium mg	Dietary Fiber g	Iron mg	Calcium mg	Vitamin A IU	Vitamin C mg	Protein g	Carbohydrate g	Total Fat g	Saturated Fat g
Diced Pears	72	0	6	2.01	0.35	6.28	0	0.88	0.24	19.04	0.04	0.00
Blueberry Muffin	256	47	318	1.95	1.09	38.02	104	0.29	4.66	32.04	12.29	1.84
Variety of Cereals	73	0	114	0.00	2.93	32.60	326	3.91	0.81	17.12	0.81	0.00
Milk 1% Lowfat	130	15	160	0.00	0.00	400.00	500	1.20	10.00	16.00	2.50	1.50

Print This Page

Close This Page

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the NUTRIKIDSŽ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.