1 Brk Elem

Friday, Nov 20, 2009

Recipes

Calories

Cholesterol mg

Sodium mg

Dietary Fiber g

Iron mg

Calcium mg

Vitamin A IU

Vitamin C mg

Protein g

Carbohydrate g

Total Fat g

Saturated Fat g

Fresh Fruit

69

0

1

2.77

0.17

21.27

139

27.79

0.87

17.70

0.22

0.06

Fruit Punch Juice

66

0

1

0.00

0.30

13.71

1

9.70

0.30

17.11

0.00

0.00

TURKEY PANCAKE WRAP

250

15

530

3.00

1.44

0.00

0

0.00

9.00

42.00

6.00

1.50

Variety of Cereals

120

0

180

1.00

4.50

0.00

750

15.00

2.00

25.00

0.00

0.00

Milk 1% Lowfat

130

15

160

0.00

0.00

400.00

500

2.40

11.00

16.00

2.50

1.50



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Close This Page NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.