1 Brk Elem

Monday, Nov 30, 2009

Recipes

Calories

Cholesterol mg

Sodium mg

Dietary Fiber g

Iron mg

Calcium mg

Vitamin A IU

Vitamin C mg

Protein g

Carbohydrate g

Total Fat g

Saturated Fat g

Diced Pears

72

0

6

2.01

0.35

6.28

0

0.88

0.24

19.04

0.04

0.00

Blueberry Muffin

234

71

93

1.54

0.94

15.93

89

0.29

3.95

17.44

16.87

2.64

Variety of Cereals

120

0

180

1.00

4.50

0.00

750

15.00

2.00

25.00

0.00

0.00

Milk 1% Lowfat

130

15

160

0.00

0.00

400.00

500

2.40

11.00

16.00

2.50

1.50



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Close This Page NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.